I love baking.
All of my recipes have been built from experience with my ingredients sourced locally where possible.
My free range eggs travel just a few miles across from the next village
and my organic dairy products are from the local dairy.
Iced Wedding cakes are available in the following flavours.
Vanilla sponge , with raspberry jam and vanilla buttercream.
Rich chocolate cake, with chocolate buttercream.
Chocolate orange - Chocolate cake with chocolate orange buttercream.
Oreo crunch - chocolate cake with crunchy Oreo and vanilla buttercream.
Lemon drizzle cake, with lemon syrup and lemon buttercream.
Lemon and poppy seed cake, with lemon buttercream.
Carrot cake, with vanilla buttercream.
Blueberry and lemon cake, with white chocolate buttercream.
Salted caramel cake, with salted caramel buttercream.
Chocolate salted caramel cake - Chocolate cake with salted caramel buttercream.
Guinness cake with chocolate buttercream (contains alcohol).
Prosecco and raspberry cake with Prosecco buttercream (contains alcohol).
All cakes will be finished on the outside with a delicious white chocolate ganache.
The ganache seals in moisture and flavour, allowing the cake to stay fresh for longer.
The cake will then be covered with fondant before being decorated.
Naked cake prices are based on vanilla, lemon or carrot cake
I'm so sorry - but I am unable to offer gluten free cakes, or cakes for people with allergies.